Brownie Batter Chocolate Fudge Cupcakes

These decadent cupcakes combine the rich flavors of brownies with the indulgence of chocolate fudge, creating a delightful treat for any occasion.

Ingredients:

• 1 box brownie mix
• 1/2 cup vegetable oil
• 2 eggs
• 1/4 cup water
• 1/2 cup chocolate chips
• 1/2 cup cocoa powder
• 1/2 cup powdered sugar
• 1/4 cup milk
• 1/2 tsp vanilla extract
• 1/4 tsp salt
• 1 cup chocolate fudge sauce
• 1/4 cup chopped nuts optional

Instructions:

Warm the oven up to 350F 175C and put cupcake liners in a muffin tin

Add the vegetable oil, eggs, and water to a bowl and mix the brownie mix together

Mix everything together well

Add the chocolate chips and mix them in

Put about half of the brownie batter into each cupcake liner

Put the powdered sugar, milk, vanilla extract, and salt in a different bowl and mix them together until the mixture is smooth

Put a small amount of the chocolate fudge sauce in the middle of each cupcake liner that has brownie batter in it

Cover the fudge sauce with another spoonful of brownie batter on top of each cupcake

In a hot oven, bake for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean

Let the cupcakes cool all the way down

Pour the rest of the chocolate fudge sauce over the cupcakes that have already cooled

If you want, you can sprinkle chopped nuts on top

Serve and have fun!